Health Policy
Conference Menu

BrainStorm Sandusky 2024 Menu 

If you have any special dietary needs, please contact us at registration@brainstormk20.com so we can make arrangements with you.

GF – Gluten-Friendly
V – Vegan
Veg – Vegetarian  

SUNDAY

Lunch (only for those attending the Google workshop that paid the additional workshop fee)

BBQ BUFFET:
Mixed Greens - Ranch and Italian Dressing (V, Veg, GF)
Southern Style Potato Salad (GF)
Green Bean Casserole (Veg)
Brown Sugar Baked Beans
BBQ Roasted Chicken Breast and Thighs (Boneless) (GF)
Low and Slow Pulled Pork (GF)
BBQ Sauces- Classic BBQ Sauce and Carolina Mustard Style Sauce
Cheddar Cornbread Muffin (Veg)
Dessert: Seasonal Fruit Crisp (Veg)
Freshly Brewed Regular and Decaffeinated Coffee, Hot and Iced Tea    


Dinner

PIZZA AND PASTA BUFFET:
Mixed Green Salad with black olives, red onions, pepperoncini, croutons, parmesan and herb vinaigrette
Garlic breadsticks (Veg)
Pepperoni pizza
Cheese pizza
Penne pasta (Veg)
Marinara sauce (V)
Dessert: Warm brownie bake with caramel sauce
Freshly Brewed Regular and Decaffeinated Coffee, Hot and Iced Tea   


Welcome Reception

Be sure to attend the BrainStorm 2024 Welcome Reception Sunday evening.
Hors d’oeuvres, desserts, and refreshments enhance an evening of camaraderie with our colleagues.


MONDAY

Breakfast

BREAKFAST BUFFET:
Fresh Cut Fruit (V, Veg, GF)
Muffins, breakfast breads and fruit-filled Danish 
Buttermilk Pancakes (contains eggs & milk)
Tortilla Egg Scrambled (contains eggs, cheese, & cream)
Bacon (GF)
Sausage Patties (GF)
Breakfast potatoes (Veg)
Warm syrup & butter
Orange Juice, Cranberry Juice, Freshly Brewed Regular and Decaffeinated Coffee, Hot Teas  


Lunch

TWO ENTRÉE BUFFET:
Red Pepper Bisque with Basil Pesto Crostini
Garden Green Salad with Ranch and Italian (V, Veg, GF)
Green Beans, Carrots, and Onions (Veg, GF)
Rosemary New Potatoes (Veg, GF)
Roasted Pork Loin, Spiced Apple Demi Glace (GF)
Herb Roasted Chicken, Natural Jus (GF)
Rolls and Butter
Dessert: Apple Crumb Cake
Freshly Brewed Regular and Decaffeinated Coffee, Hot and Iced Tea   


Vendor Expo

One of the highlights of our conference is the Vendor Expo, during which BrainStorm and all our fine sponsors bring you the very popular and highly recommended taste tempting hot hors d’oeuvres and various finger foods for your grazing pleasure while you visit the exhibitors.


TUESDAY

Breakfast

BREAKFAST BUFFET:
Fresh Cut Fruit (V, Veg, GF)
Muffins, breakfast breads and fruit-filled Danish
Brioche French Toast
Scrambled Eggs (GF - contains eggs & cream)
Bacon (GF)
Honey cured ham (GF)
Hash Browns (GF)
Warm syrup & butter
Orange Juice, Cranberry Juice, Freshly Brewed Regular and Decaffeinated Coffee, Hot Teas    


Lunch

FAJITA FIESTA BUFFET:
Corn Tortilla Soup (V, Veg)
Black Bean Salad, Lettuce, Mango, Jicama, Cilantro and Lime Vinaigrette (V, Veg)
Charred Vegetables-Squash, Onions, Peppers (Veg, GF)
Fire Roasted Tomato Spanish Rice (V, Veg)
Braised Chipotle Chicken (GF)
Slow Roasted Shredded Beef Barbacoa with Pickled Onions (GF)
Flour Tortillas, Corn Tortillas, Jalapeños, Salsa Verde, Shredded Jack Cheese, Guacamole, Sour Cream and Tortilla Chips
Dessert:  Tres Leches
Freshly Brewed Regular and Decaffeinated Coffee, Hot and Iced Tea  



If you have any special dietary needs, please contact us at registration@brainstormk20.com so we can make arrangements with you.